Budda-FUL Food!
In JOY Buddha-FUL Foods
In JOY Buddha-FUL Foods
In JOY Buddha-FUL Foods
ALL our Foods are made local and infused with Sound Codes, LOVE to make you smile!
Charging The Food
In JOY Buddha-FUL Foods
In JOY Buddha-FUL Foods
I Use an amazing Organite Pyramid, Lemarian Quartz Crystals and more to UPGRADE Food. Also, I add Sacred Sound Codes, Divine Mother Frequencies and Unconditional Love Codes.
Sexy Music on a spoon!
In JOY Buddha-FUL Foods
Sexy Music on a spoon!
Salted Caramel Almond Cashew Butter! Tasting it is like listening to the BLUES Music! "CJ", Asheville, NC
About Ingredients & Sourcing
Ingredients
Cardamom Cacao Truffles & Cardamom Cacao Almond Butter
Almonds are tested and soured in Italy; so you know they are NOT pasteurized and truly Raw!
Coconut Blossom Sugar and Tree Sap
They have LOW GLYCEMIC (under 33) Coconut Blossom Sugar which is high in Vitamin “B” and potassium. This is lower than MAPLE Syrup and Carrots!!
Coconut sugar is made from the sweet nectar of the coconut tree flower blossoms, coconut sugar is a pure and simple low-glycemic sweetener that provides the energy and mineral rich nutrition your body needs.
MACA ROOT:
is “Peruvian Ginseng” and use high-quality powder ethically sourced! It is known to balance menopause, increase fertility in men, improve mood, increase memory, and healthy Prostate.
SPIRULINA:
- Up to 70% bioavailable vegan protein
- high ORAC of 24.000
- high in chlorophyll for healthy pH-and oxygen levels
- removes toxins from the blood
- high in bioavailable iron, calcium and essential spectrum of minerals
- positive effect on weight loss, high blood pressure, allergies, radioactivity exposure, heavy metal
- exposure, fat burning aid. Tested: Heavy metals and Radiation FREE!
- Origin: The pristine Andes mountains of Ecuador
CACAO NIBS;
These raw Cacao Nibs from Ecuador are a richer, dark brown color, and denser than the Philippine Cacao. Their flavor is also more intense, and called “food of The Gods” and has an incredibly rich supply of magnesium, along with other essential minerals: calcium, zinc, iron, copper, and potassium
CARDAMON:
Cardamom pods can be used whole or split. When split, the inside seeds can be used whole or ground. Origin: Cardamom is one of the world’s oldest and most valuable spices after vanilla. Originating in southern India.Flavor: Cardamom has a warm, eucalyptus-like flavor, with lemon undertones. Aroma: Warm, slightly sweet, and comforting.
This food passion also aligns with my passion for Asian Medicine and Vibrational Medicine. ALL MY FOOD IS UPGRADED and CHARGED!!
real testimonials
"Yesterday I had a Cardamom Cacao Truffle. I want you to know that it was one of the most delicious things I have ever tasted." Michelle, Asheville,NC
Thank you so much!"OMG, they are amazing and I can feel the energy and high frequency in them" Gina, Asheville, NC
"They are healing truffles. I eat them and feel loved and healed. You are a master!"
Sarah, Asheville, NC